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We use only the highest grade, ultra-pure ingredients. High-purity ingredients in cosmetics offer enhanced consistency, potency, and alignment with sustainability demands. They ensure reliable effects with minimal variation, reduce the risk of irritation due to fewer impurities, and are produced via environmentally friendly methods, meeting consumer expectations for quality and ethical sourcing. These benefits are supported by studies on biotechnology-derived ingredients, highlighting their significant role in cosmetic efficacy and sustainability.

Calcium Pantothenate

Efficacy:

- Help skin hydration and moisture retention

- promoting a healthy and dewy complexion

- accelerating the repair of damaged skin

Safety:

- ensuring safety and quality

- generally well-tolerated by different skin types

Description:

Calcium Pantothenate is a beneficial ingredient used in cosmetics that offers multiple advantages for your skin. It plays a crucial role in maintaining the health and appearance of your skin. One of the main benefits of Calcium Pantothenate is its ability to improve the skin's natural barrier function. It helps to enhance the skin's moisture retention, keeping it hydrated and supple. Additionally, Calcium Pantothenate has soothing properties that can help calm and alleviate skin irritation, making it suitable for individuals with sensitive or reactive skin. By incorporating products with Calcium Pantothenate into your skincare routine, you can enjoy the benefits of improved skin hydration, a stronger skin barrier, and a more comfortable and nourished complexion. Calcium Pantothenate is an excellent ingredient that supports the health and hydration of your skin. By using products with Calcium Pantothenate, you can enjoy the benefits of improved moisture retention, a strengthened skin barrier, and a more comfortable and nourished complexion.

Reference:

Alamgir, A. N. M., and A. N. M. Alamgir. "Vitamins, nutraceuticals, food additives, enzymes, anesthetic aids, and cosmetics." Therapeutic Use of Medicinal Plants and their Extracts: Volume 2: Phytochemistry and Bioactive Compounds (2018): 407-534.